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Article #8: Our Pleasant Meal At C&c Supper Club In Door County Wisconsin

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My husband, oldest son, and I had the pre-split so which makes it much easier
pleasure of enjoying a meal at C&C Supper to pull out the sweet crabmeat and dip it
Club in Fish Creek, Wisconsin (in the into the melted butter that was provided.
heart of Door County) during a recent Our only complaint was that we couldn't
trip to Door County. get all the crab legs finished before
The building houses a supper club for they started to get cold.
dining along with a bar with games and The other member of our dining party had
live entertainment on many weekends. the surf and turf, of which there were
We were very hungry when we arrived so several options. He chose prime ribs and
we went directly to the dining room to shrimp. Both items were cooked to
eat. We were offered a table near the perfection and tasted very good. The
large fireplace in the dining room. It rosemary baby red potatoes that he chose
was a nice cozy place to sit on the cool to have with his meal were also very
fall evening we dined there. good.
The dinner entrees at the restaurant The bread that came with the meal was
come with a choice of potato, soup or also very good. Our only complaint was
salad, and bread. In addition, the supper that it was served cold. The bread would
club has an extensive wine collection have tasted even better had it been
they have a suggested wine for each of served warm.
the entrees they offer. For dessert one of our dining party had
One of our diners opted for soup with an ice cream drink, the restaurant's
his meal and ordered the French Onion purple hooter which was a combination of
soup. He said it was delicious and that vanilla ice cream, raspberry liquor, and
it tasted how French onion soup should crème de cocoa. It was served in tall
taste, with a thick hearty soup base, a glass and was topped off with whipped
piece of crusty French bread placed on crème and red sprinkles. The other two
top of the soup, and topped with bubbling members of our dining party tried the
hot cheese. raspberry éclair cake for dessert. It
The other members of our dining party was a rich dessert that tasted a lot like
had salad instead of soup. The restaurant cheesecake. It had a mousse filling,
has 4 distinct salad choices; a house raspberries, and éclair puffs in it, and
salad with your choice of 12 dressings; was topped with pecans. It was very good.
an iceberg wedge with choice of dressing;
beefsteak tomato slices with bleu cheese; The meal, including dessert and
and a spinach salad with hot bacon beverages and tip was a little over $100
dressing. We had the house salad and for three people and we felt it was well
spinach salad. Both were very good and worth the money. Everything we had tasted
had a pretty presentation. good and was of good quality. It's a good
Two of us decided on the Alaskan King place to have a relaxing dinner when
Crab Legs as our main entrée. They were you're in Door County.
a great choice. The crab legs come






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