Our Pleasant Meal At C&C Supper Club In Door County Wisconsin

My husband, oldest son, and I had the pleasure ofchoice. The crab legs come pre-split so which makes
enjoying a meal at C&C Supper Club in Fishit much easier to pull out the sweet crabmeat and dip
Creek, Wisconsin (in the heart of Door County)it into the melted butter that was provided. Our only
during a recent trip to Door County.complaint was that we couldn?t get all the crab legs
The building houses a supper club for dining alongfinished before they started to get cold.
with a bar with games and live entertainment onThe other member of our dining party had the surf
many weekends.and turf, of which there were several options. He
We were very hungry when we arrived so we wentchose prime ribs and shrimp. Both items were cooked
directly to the dining room to eat. We were offeredto perfection and tasted very good. The rosemary
a table near the large fireplace in the dining room. Itbaby red potatoes that he chose to have with his
was a nice cozy place to sit on the cool fall eveningmeal were also very good.
we dined there.The bread that came with the meal was also very
The dinner entrees at the restaurant come with agood. Our only complaint was that it was served cold.
choice of potato, soup or salad, and bread. InThe bread would have tasted even better had it
addition, the supper club has an extensive winebeen served warm.
collection they have a suggested wine for each ofFor dessert one of our dining party had an ice cream
the entrees they offer.drink, the restaurant?s purple hooter which was a
One of our diners opted for soup with his meal andcombination of vanilla ice cream, raspberry liquor, and
ordered the French Onion soup. He said it wascrè­¥ de cocoa. It was served in tall
delicious and that it tasted how French onion soupglass and was topped off with whipped
should taste, with a thick hearty soup base, a piececrè­¥ and red sprinkles. The other two
of crusty French bread placed on top of the soup,members of our dining party tried the raspberry
and topped with bubbling hot cheese.飬air cake for dessert. It was a
The other members of our dining party had saladrich dessert that tasted a lot like cheesecake. It had
instead of soup. The restaurant has 4 distinct salada mousse filling, raspberries, and
choices; a house salad with your choice of 12飬air puffs in it, and was topped
dressings; an iceberg wedge with choice of dressing;with pecans. It was very good.
beefsteak tomato slices with bleu cheese; and aThe meal, including dessert and beverages and tip
spinach salad with hot bacon dressing. We had thewas a little over $100 for three people and we felt it
house salad and spinach salad. Both were very goodwas well worth the money. Everything we had
and had a pretty presentation.tasted good and was of good quality. It?s a good
Two of us decided on the Alaskan King Crab Legs asplace to have a relaxing dinner when you?re in Door
our main entré¥(R) They were a greatCounty.